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FRUIT PIZZA
Recipe ID: 7084
Ingredients
1/4 cup packed light brown sugar
2 cups mixed fruit (sliced strawberries, blueberries, raspberries, etc)
1 pkg. refrigerated sugar cookie dough (18 oz.)
1 pkg. low-fat cream cheese (8 oz.)
Directions Tupperware Products
In Rock ’N Serve™ Medium Shallow or Base of Oval Microwave
Cooker, melt cream cheese and brown sugar together for 1
minute at Medium High (70% power). Stir until smooth and set
aside. On a baking sheet lined with Silicone Wonder™ Mat, press
out cookie dough to 9" circle. Bake for 12–15 minutes at 350°F.
Let cool for a few minutes and then spread cream cheese mixture
onto cookie. Sprinkle with fruit and chill until time to serve.
Remove from Silicone Wonder™ Mat before slicing pizza.

To prevent bananas from turning black, cover sliced bananas
with 1/8 cup apricot or peach jam diluted with 2 tsp.
of water.

Nutritional Facts: Serv. Size: 1/16 pizza (70g/2.5 oz.), Servings per recipe: 16, Calories 208, Calories from Fat 90, Total Fat 10g, Saturated Fat 3g, Cholesterol 18mg, Sodium 193mg, Total Carb 27g, Dietary Fiber 1g, Sugars 15g, Protein 3g
Chef Series(TM) 8" Open or 9 1/2" Covered Nonstick Frypans
Experience the Ease of Creating Delicious and Nutritious Meals with Premium Quality Cookware from Tupperware!

Chef Series(TM) 8" Non-Covered
Chef Series(TM) Culinary Collection