Want to join the number 1 home selling business in the world? Inquire within we are now hiring no experience necessary. I would love for you to be a part of our team!

Quick and Easy Recipes  ( Contact me for more Taste your sensatisons recipes) Or to do a in home demostration and taste for yourself.

 

Veggie Pizza

 

1 tube crescent rolls

1 tablespoon Southwest Chipolte Seasoning

8 oz cream cheese (softened)

1 tablespoon Miracle Whip

1 pkg Ranch Dip

Assorted veggies

 

Roll out crescent rolls on baking sheet & bake by following directions on crescent roll package.  Allow crescent rolls to cool.  In Thatsa Bowl Jr, mix together cream cheese, miracle whip and spices using Saucy Silicone Spatula.  Spread on cool crescent “crust”.  Place veggies in Quick Chef to chop coarsely.  Layer veggies on cream cheese mixture.   Cut in to sections and enjoy!

 

Spicy Salsa    

 

3 large tomatoes (cored and quartered)

3 large radishes

A dash of Southwest Chipotle seasoning

1 medium onion

2 tablespoons lemon juice ( or lime juice)

1 tablespoon olive oil

Salt and pepper to taste

 

Using the Quick Chef with the blade inserted, add tomato, onion and radishes.  Turn the handle until finely chopped.  Add Southwest Chipotle seasoning.  Turn handle until well blended.  Add funnel to the top of the Quick Chef, pour in lemon juice and olive oil.  Turn handle until well mixed.  Add salt and pepper to taste.  Pour in to your favorite serving bowl and enjoy!

 

Chocolate Bread Pudding

Serves 12

1 loaf (1 lb) challah bread, cubed

2 cup heavy cream

2 cups milk

¾ cup sugar

12 ounces bittersweet chocolate, chopped

1½ tsp. Simple Indulgence

6 eggs

Preheat oven to 350°F. Combine the cream, milk and sugar in Chef Series

Pour chocolate mixture over the bread, pressing down on bread to coat. Bake in 16-oz./500 mL 

™ Cinnamon & Vanilla Seasoning Blend™ 2 ½Qt. Nonstick Saucepan. Heat, stirring until sugar is dissolved; remove from heatand cool slightly. Add chocolate and Cinnamon and Vanilla seasoning, stir untilchocolate completely melts and is blended in. Break eggs into a medium Wonderlier® Bowl; gradually beat in the warm chocolate. Place bread cubes into a buttered 16-oz./500 mL  Casserole or a 9” square baking pan. Casserole 35-45 minutes or 45-60 minutes in  9” square baking pan until centers are set and knife comes clean when inserted into center.